Floral and citrusy with a sweet finish, Ethiopian Yirgacheffe® is one of our favourites. For the best experience on our site, be sure to turn on Javascript in your browser. Ethiopia has a lot to offer to a curious coffee-drinker, from unique flavors to coffeeâs colorful legacy â ⦠Most stories include the discovery being passed to monks, usually but not always Christian, who use the coffee to remain awake during religious devotions. A staff favorite. While you enjoy the millennia-old legacy of Ethiopian coffee drinking at handsome prices, you know you just cannot go wrong with Yirgacheffe. The coffee is either at origin or en route. When this coffee is in season, everything looks a bit brighter. $35.95. It is said that in south-western Abyssinia there are immense forests of it that have never been encroached upon except at the outskirts.”, After causing us all to have dreams about endless forests of wild Ethiopian coffee, some of which may never have been seen by a human, let alone roasted and brewed, Ukers goes on to describe the processing method for this coffee: “It is shelled where it is found, in the most primitive fashion, and goes out in dirty, mixed condition.”, Obviously, Ukers was not a fan of “wild” coffee from Kaffa. It has less acidity than other African coffee offerings and proves to be an excellent choice for almost any coffee lover. For the best experience on our site, be sure to turn on Javascript in your browser. $18.99. Your fresh roasted coffee is immediately sealed in a foil valve bag. Raised beds provide airflow to facilitate a consistent drying process, though the cherries are also turned periodically to prevent mould and covered at night to protect from rain and moisture. The coffee is accidentally roasted, accidentally ground, and accidentally put in water. Cupping Notes: medium acidity, light lemon-lime, floral, soft, tea like, medium body Learn More Ethiopia is the birthplace of coffee and these are some of the best organic heirloom beans this country has to offer. When roasted to a medium-dark level, it has a delicate body and lingering finish. With an extension of two and a half of the State of California, Ethiopia is responsible of producing some of the fines coffee there is. And although Ethiopia had never been colonized, it was not immune to the political instability that swept the continent as others gained independence. What nearly every story of Kaldi and his goats has in common is the location: Ethiopia, or Abyssinia. From the birthplace of coffee, Ethiopian Yirgacheffe is one of Africa's finest coffees. Ethiopia Yirgacheffe Awash River Natural (2019), Skip to the beginning of the images gallery, 2020 OLAM SPECIALTY COFFEE (PART OF THE OLAM GROUP). Considered the cream of the crop of Ethiopia's coffees, Yirgacheffe (sometimes spelled Yirgachefe) makes a magnificent cup of coffee. Though we consider the coffee origin story of a goatherd named Kaldi and his frolicking goats a myth (the French version says they were “prancing,” and even “executing lively pirouettes”), this story of how coffee was discovered has persisted for centuries. In 1935, William Ukers wrote: “Wild coffee is also known as Kaffa coffee, from one of the districts where it grows most abundantly in a state of nature. A hundred years ago, plantations, mostly in Harar, were still the exception, while “Kaffa” coffee from the southwest was still harvested wild. With a floral aroma, and soft and syrupy body, flavors of ⦠ETHIOPIA YIRGACHEFFE BLEND: An Ethiopian heirloom coffee of this stature should always have its place in your stock of coffees! Premium, great tasting unroasted natural Ethiopia green coffee beans at wholesale prices. It’s an interesting place before we even start talking about coffee. Wholesale: Enjoy low wholesale pricing â Free Shipping: on orders over $35.00. It seems fitting, if not poetic, that the region might be the birthplace of both coffee and humankind; although, it should be noted that other places lay claim to the origin designation, Yemen for coffee and South Africa for humans. Thatâs right, this is where it all started. Producers: Oromia Coffee Farmers Co-operative Union This Ethiopian Yirgacheffe single origin washed coffee display a fruity or winey taste with a pleasant sharpness. 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